**Snack • Dairy • up to 15 min • No cooking**
Sugar-free • Gluten-free
**INGREDIENTS:**
* Cottage cheese – 150 g
* Nuts – 1 tablespoon (10 g)
**PREPARATION:**
* Transfer the cottage cheese to a bowl.
* Add the chopped nuts.
* Mix gently.
* Serve immediately or slightly chilled.
📊 **KETO (1 serving):**
*Calories ~260 kcal • Fat ~20 g • Protein ~16 g • Net Carbohydrates ~3 g*
💡 **TIP:**
*Add nuts just before serving to keep them crunchy.*
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