Breakfast • Dairy • up to 30 min • Oven
Sugar-free • Gluten-free • Nut-free
Ingredients:
* Grated mozzarella cheese – 100 g
* Grated yellow cheese – 30 g
* Egg – 1 pc. (55 g)
* Granulated garlic – 1 teaspoon (3 g)
PREPARATION – OVEN:
* Mix all ingredients.
* Form small rolls.
* Place on a baking tray.
* Bake until golden brown.
📊 KETO (1 serving):
* Calories ~225 kcal
* Fat ~17 g
* Protein ~14 g
💡 TIP:
* Form the rolls with wet hands - the mixture will not stick.
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