Nut & butter fat bombs

Snack • Meat-free • up to 15 min • No cooking
Sugar-free • Gluten-free

Ingredients:
* Peanut butter – 1 tablespoon (15 g)
* Coconut oil – 1 teaspoon (5 g)
* Cocoa – 1/2 teaspoon (3 g)
* Erythritol – to taste

PREPARATION – NO COOKING:
* Place the peanut butter in a bowl.
* Add the coconut oil, cocoa, and erythritol.
* Mix thoroughly until smooth.
* Form small balls.
* Refrigerate for at least 30 minutes. minutes.

📊 KETO (1 serving):
* Calories ~210 kcal
* Fat ~18 g
* Protein ~5 g
* Net Carbs ~2 g

💡 TIP:
* If the mixture is too soft, cool it for 5 minutes before forming the balls.